All about barley for fishing
One of the effective herbal tips used by fishermen, is barley. She is very efficient and is used no less than maggots, worms and butterflies. If you want to catch a peaceful fish, then, without doubt, take it with you to the pond, and will be amazed by the results of fishing. What it is, how to choose the right grits for cooking porridge barley, description of several recipes for tasty and efficient nozzles – all of this you can read in the article.
Be aware that not every cereal is suitable in order to do this the nozzle. Before you can use it for its intended purpose, need to purchase grain that will match certain criteria. So, let’s start:
Prepare catchability vegetable nozzle
As a rule, in the Arsenal of every fisherman there, and they are carefully stored in my own catchability recipe bait of barley. Now practically every apartment or house comes with kitchen appliances and fixtures, greatly facilitates the work of the housewife: crock pots, microwaves, electrochemi. However, many anglers used to cook the old fashioned way, using classical methods.
The traditional recipe
It happens that the fish do not like scented baits, so let’s see how to cook barley porridge “in its own juice”. In normal capacity fill 5-6 glasses of water, and fall asleep there, approximately two hundred grams of peeled beans. The pan cover with lid, and put on a moderate heat. Wait until the composition comes to a boil, reduce the heat. The cooking process must be constantly monitored, periodically stirring the contents with a spoon. Estimated cooking time – 40-50 minutes.
After this time, the pot of porridge off the stove. If you poured a lot of water, the part can be poured, and the rest of the content wrap in a blanket or just put in a warm place. Ideally, porridge should simmer for 6-8 hours, so she is soaked, and got “snotty”. All classic head ready, it is as it should stir, and go fishing.
In the summer the fish like the lure plant with the addition of various flavours like sunflower seeds, various variants of anise, honey, garlic and .t.d.
- if you want to add to the lure of sunflower seeds, the proportion will be as follows: thirty or forty grams of sunflower seeds per Cup of pearl barley. The seeds first need to grind;
- anise seeds are added to the composition at the rate of half a teaspoon of the same faceted glass grain. Further, the porridge is cooked with a classic, the above described recipe;
- some types of fragrances, it is desirable to attach to the mixture at the end of cooking, and even better – before you start fishing, for example, liquids, honey.
Efficient recipe for “hedgehogs” for summer fishing
And steamed barley grains can concoct a dish that will definitely excite the fish – “hedgehogs”. Cook the pearl barley to a state of complete readiness. Remaining in the boiling process, the fluid must be drained and the pan of cereal put back on the stove to parch. Be sure to stir it, otherwise the mixture will burn.
Pour all in a plastic bag, add crushed inside a variety of confectionery products: cookies, biscuit, breadcrumbs, there is the joining of different “smells”. The bag is then tied, pre-napustio inside the air, to actively shake it for about five minutes with all its contents. At the end of the process is shifted to a clean surface, cloth or paper, and again sprinkled with the breading composition. The effect of such lures would be good, because when immersed in water, the particles will slowly settle while also creating a cloud of turbidity.
As steamed barley in a thermos
You can also prepare vegetable catchability bait saparev in a normal thermos. It is desirable that he was a metal flask, and the neck of the jar should be wide. Keep in mind that cereals, interacting with water, will swell, so you need to fill not more than a quarter of the volume of the vessel.
If the porridge is too sticky, then it needs to be cleaned to remove slime. In the case when the porridge seethe heavily, quickly wash it with cold water. The water will wash away excess mucus, and thus, grain will again become elastic and tight.